The cuisine of Roses is characterized by the variety of typically Mediterranean products.
It is mainly based on traditional cooking techniques and best selection of the finest and freshest fix from the bay or Roses.
In Roses you can enjoy traditional Catalan cuisine and Mediterranean diet as well as the more exotic varieties and contemporary creative cuisine. Taste traditional fresh fish recipes and seafood-meat combinations together with more innovative flavours.
Fine cuisine can be enjoyed in Rosas all year round, and specially in June, the month dedicated to the delicious Catalan fish specialty Suquet de Peix.
The Suquet de Peix with clams is one of the most exquisite dishes of Catalan gastronomy.
Hotel San Carlos | C/ Solsonès 19-21, Urbanització Mas Buscà, 17480 Roses, Girona, Spain Tel. +34 972 25 43 00 -
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